Our lemon Solaris cheesecake is as light and fluffy as a cloud. Spiraled on top of our creamy cheesecake is an airy créme made with hand-squeezed lemons, butter, and white chocolate. As if that wasn’t enough, it’s encircled by meringue petals. This cake is a treat for your eyes, as well as your tastebuds.
The tartness of the fresh lemon flavor compliments the sweetness of the cheesecake perfectly for those of you who prefer their desserts to be ‘not too sweet’. This decadent, rich dessert has a complicated but delicious palate for those of you looking for something a little less sugary than some of our sweeter options.
This smaller size cake combined with the beautiful finishing makes it a great centerpiece for any small gathering. It will bring an air of elegance to any occasion. The cheesecake looks too good to eat -- almost. We recommend that you eat it though!